**Origin**
Produced in Tunisia by Terra Delyssa, using organically grown olives harvested at peak ripeness and cold-pressed within hours to preserve freshness and flavour.
**Why We Stock It**
An organic first cold-pressed extra virgin olive oil known for its smooth, fruity profile and high quality. Carefully produced to retain natural antioxidants and rich taste, making it a versatile staple for everyday cooking and finishing dishes.
**Best Used For**
Drizzling over salads, vegetables, and grilled meats, using in dressings and marinades, finishing soups and pasta, or light cooking and sautéing.
**Ingredients**
Organic extra virgin olive oil.
**Storage**
Store in a cool, dark place away from heat and direct sunlight. Keep the bottle tightly sealed after use.
**Care**
Use raw or gently heated to preserve flavour and nutritional qualities. Avoid overheating to maintain its natural character.
