Origin
Grown at Caerfai Farm in Pembrokeshire, Wales, where the farm’s fertile soils and coastal growing conditions provide an excellent environment for producing quality organic potatoes.
Why We Stock It
Our Caerfai Farm Organic Orla potatoes are selected for their smooth skins, creamy texture, and delicious, naturally earthy flavour. Organically grown and carefully harvested, Orla is a versatile variety that delivers excellent results across a range of dishes.
Best Used For
Ideal for boiling, steaming, roasting, baking, and mashing. Their creamy texture makes them particularly well suited to salads, gratins, roasted potato dishes, and simple boiled potatoes served with butter and fresh herbs.
Storage
Store in a cool, dark, dry place with good ventilation. Avoid storing potatoes in direct sunlight or in plastic bags, and use within a few weeks for the best flavour and texture.
Care
Wash thoroughly before use and remove any damaged areas or eyes as required. Orla potatoes can be cooked with their skins on for extra flavour, or peeled depending on your recipe.
