Enjoy the naturally sweet flavour and crisp, juicy texture of Spanish New Season Sweetcorn, harvested fresh and left in its protective green husk to preserve exceptional freshness and quality. Grown under the warm Mediterranean sun, this early-season sweetcorn develops outstanding sweetness, tenderness, and vibrant flavour.
Picked at the ideal stage of maturity and delivered while beautifully fresh, the kernels are plump, succulent, and bursting with natural sweetness. The husk helps lock in moisture and protect the corn, ensuring it reaches your kitchen in superb condition, just as nature intended.
This is sweetcorn at its seasonal best—fresh, flavourful, and perfect for summer eating. Whether grilled over hot coals, roasted in the husk, steamed, or boiled, it delivers the sweet, juicy taste that makes corn on the cob a barbecue favourite.
Ideal for summer BBQ season, garden parties, outdoor dining, and family meals, Spanish sweetcorn pairs perfectly with grilled meats, seafood, salads, and Mediterranean-inspired dishes. Cooked directly in the husk on the barbecue, it develops an irresistible smoky sweetness while remaining wonderfully tender.
Spanish New Season Sweetcorn in Husk.
Fresh, sweet, and bursting with summer flavour.
A seasonal favourite harvested at peak freshness, perfect for barbecues, outdoor dining, and enjoying the taste of sun-ripened sweetcorn at its very best.
